Monday, October 22, 2012

Chili



Since the weather is getting pretty chilly, I thought I’d give a recipe for some chili.  This is my mum’s recipe.  Enjoy!


1 lb ground beef
1 lb hot italian sausage
2 28oz cans chopped tomatoes
1 15oz can kidney beans rinsed and drained
1 medium green pepper chopped
1 yellow onion chopped
1 clove garlic minced
2 TBS ketchup
2 to 3 TBS chili powder
1.5 heaping tsp instant coffee
4 to 5 jalapeno peppers chopped

Brown meats onion garlic and peppers in olive oil. Add tomatoes, chili powder and ketchup. Add remaining ingredients and simmer for 1 hour.

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