Tuesday, November 20, 2012

Thanksgiving Appetizer - Stuffed Celery

This is a really simple recipe that my mum preps for Thanksgiving every year.  It very simple and is a tradition in our family.

1 bunch of celery-- cleaned and cut 3 to 4 inches in length
1 large container of cream cheese
1 can of green olives stuffed with pementos-- minced

Clean and cut celery.  Mince green olives and stir into cream cheese.  Stuff the hollowed area of the celery stalk with cream cheese mixture. Serve.

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